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5 Ways to Cut Down on Food Waste in the Home

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Disclaimer: Article written with Bristol residents in mind; doesn't mean these tips don't apply wherever you are though! Food waste accounts for 7 million tonnes   of all waste created in the UK annually . Unlike other forms of waste, food waste has the potential to be easily diverted from landfill,   avoiding continued overfilling of landfills, pollution of the environment, and emissions from the transportation, industry and uncontrolled decomposition of this waste, not to mention the wasted man hours, soil nutrients, water, and additional costs needed to create any and all food. Grow your own vegetables By growing your own vegetables you can be in control of everything that will go into them, and eventually your mouth. Asides from the taste and health benefits, you’ll be more wary of wasting the results of your hard work rather than easily accessible supermarket produce; you won’t have to purchase as much produce as well, and so will sa...

Four Years at Sussex Roots

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All pictures are taken from the Sussex Roots facebook group (link at bottom) and so may not be my own. Sussex Roots is a society at the University of Sussex; we have always attempted to act as a co-operative as much as Student Union society limits will let us. Basically, it is an allotment for all to get involved in, learn about DIY gardening for the purpose of food, learn about interacting with the environment, experiment with sustainability and socialise outside of an academic space. The original allotment site- we grew almost everything in raised beds outside. I first heard of Roots from a group of my neighbours from East Slope, the now condemned student halls at Sussex, that were about to head out to the site. It suddenly dawned on me that this would be the first time I could make decisions and be more active in growing food. Before, when working on family member's plots, I was merely clueless labour; now, I was part of a team, all of us clueless, welcoming to more c...